Someone recommended the Stone-cold ice cream parlour to us on our last visit. It's on the 192 at the Celebration junction (behind Chick-Fil-A and the garage). I have to say it is the best I've ever had, they make each ice-cream fresh each morning then mix them in front of you on a stone slab (hence the name) with whatever ingredients you want (fresh cake, chocolate, savouries - all sorts really).
A friend has subsequently told me that he saw a thing on CNN about them as when they opened in Times Square NY people queued around the block to get in! It was very quiet in the Kissimmee one as no one seems to know its there!
PS If you tip them they sing while they make it for you!
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